Digital Instant-Read Meat Thermometer with Probe

The Digital Instant-Read Meat Thermometer with Probe shows the temperature in seconds, so you know when dinner is done without cutting into it to check.

Key Features

• Reads in Seconds: Slide the digital probe into the thickest part of the meat and read the number in seconds.
• Less Guesswork: Helps you avoid dry, overcooked chicken and undercooked pork, and cook steaks the way you like them.
• Use It Anywhere: Take the Digital Instant-Read Meat Thermometer with Probe to the grill, the oven, the stove or the air fryer.
• More Than Meat: Check roasts, chops, burgers, chicken breasts, fish and even homemade bread.

Why You'll Love It

• No cutting into the chicken to check.
• Steaks come out just the way you like them.
• Juicy pork chops instead of dry ones.
• The Digital Instant-Read Meat Thermometer with Probe is easy to spot in the drawer.

• Type: digital instant-read probe
• Use: meat, poultry, fish, bread and more
• How to read: insert the probe into the center of the thickest part, away from bones and fat, and wait for the number to settle
• Care: wipe the probe clean between pieces of meat
• USDA safe temperatures: whole cuts of beef, pork and lamb 145°F (63°C) with a 3 minute rest; ground meat 160°F (71°C); chicken and other poultry 165°F (74°C)
• Colors: Red or Black

Orders are processed in 1 to 2 business days, then delivery takes 4 to 7 business days (5 to 9 business days in total). Orders of $75.00 or more ship free within the United States; orders under $75.00 have a flat shipping fee of $5.99. See our Shipping Policy.

You can return unused items within 30 days of delivery. Returns are free if your item arrives damaged, defective or wrong. If you changed your mind, you pay the return shipping. See our Refund Policy.

Email support@kitchenhubbs.com or call +1 (438) 828-4252, Monday to Friday, 9:00 AM to 5:00 PM Eastern Time. We reply within 24 hours, Monday to Friday.